Basic Scones
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 16
Ingredients
2.5 cups all purpose flour.25 cup sugar2.5 tsp baking powder .5 tsp baking soda .5 cup margarine1 cup milk
Mix all the dry ingredients together.
Cut in margarine.
Make a well in center, add milk and mix gently just until a soft dough is formed.
Spoon heaping tablespoonfuls onto ungreased cookie sheet.
Bake at 400 degrees F for 15 minutes.
Makes about 16 scones.
Number of Servings: 16
Recipe submitted by SparkPeople user DEAR.OH.
Cut in margarine.
Make a well in center, add milk and mix gently just until a soft dough is formed.
Spoon heaping tablespoonfuls onto ungreased cookie sheet.
Bake at 400 degrees F for 15 minutes.
Makes about 16 scones.
Number of Servings: 16
Recipe submitted by SparkPeople user DEAR.OH.
Nutritional Info Amount Per Serving
- Calories: 143.8
- Total Fat: 5.8 g
- Cholesterol: 0.7 mg
- Sodium: 196.4 mg
- Total Carbs: 20.3 g
- Dietary Fiber: 0.5 g
- Protein: 2.6 g
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