Cheesy Broccoli Ham & Potato Bake
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 12
Ingredients
One 16 oz bag frozen broccoli6-8 medium potatoes3 cups diced ham2 cans Campbell's Cheddar Cheese Soup3/4 cup Skim milksalt and pepper to taste1/2 cup plain bread crumbs
Peel and dice potatoes, boil on stove for 10 minutes.
Drain, rinse in cool water.
Add frozen broccoli and diced ham, set aside.
Mix soup and milk, add salt and pepper to taste in large bowl.
Stir well. Pour over potato/ham/broccoli mixture and GENTLY stir. Pour into buttered 9x12 pan. Top with bread crumbs. Cover with foil and bake in a 350 degree oven for 45 minutes, remove foil and bake 15 minutes more. Makes 12-1 cup servings.
Number of Servings: 12
Recipe submitted by SparkPeople user JMILS75.
Drain, rinse in cool water.
Add frozen broccoli and diced ham, set aside.
Mix soup and milk, add salt and pepper to taste in large bowl.
Stir well. Pour over potato/ham/broccoli mixture and GENTLY stir. Pour into buttered 9x12 pan. Top with bread crumbs. Cover with foil and bake in a 350 degree oven for 45 minutes, remove foil and bake 15 minutes more. Makes 12-1 cup servings.
Number of Servings: 12
Recipe submitted by SparkPeople user JMILS75.
Nutritional Info Amount Per Serving
- Calories: 287.0
- Total Fat: 7.0 g
- Cholesterol: 23.0 mg
- Sodium: 952.8 mg
- Total Carbs: 44.1 g
- Dietary Fiber: 5.5 g
- Protein: 12.4 g
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