Avocado Salad

  • Minutes to Prepare:
  • Number of Servings: 4
Ingredients
half a can of black beans, rinsed1 avocadopepperparsely2 tbsp chopped onion
Directions


Number of Servings: 4

Recipe submitted by SparkPeople user BIGRED1225.

Servings Per Recipe: 4
Nutritional Info Amount Per Serving
  • Calories: 126.2
  • Total Fat: 7.1 g
  • Cholesterol: 0.0 mg
  • Sodium: 232.9 mg
  • Total Carbs: 13.2 g
  • Dietary Fiber: 5.3 g
  • Protein: 4.4 g

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