Pumpkin cake

Name: Pumpkin cake Recipe
Prep time: 10 min
Total time: 10 min
Yield: 25
Ingredients: 1c cooked mashed pumpkin (boiled and mashed); 60g butter; 1c sugar; 1c milk; 2.5c sugar; 2ts baking powder; 1tb cornflour; 1/2ts cinnamon; pinch salt; rind of one orange; 1c sultanas or raisins

Minutes to Prepare: 10

Number of Servings: 25

Ingredients

1c cooked mashed pumpkin (boiled and mashed)60g butter1c sugar1c milk2.5c sugar2ts baking powder1tb cornflour1/2ts cinnamonpinch saltrind of one orange1c sultanas or raisins

Directions

Cream rind and sugar, then add cooled pumpkin, sugar and milk slowly, blend. Sift dry ingredients and add with sultanas. Bake in a moderate oven till firm and golden, in a lined tin. Can ice with orange icing, but this is not included in the calorie count.

Number of Servings: 25

Recipe submitted by SparkPeople user MISSONIONS.

Servings Per Recipe: 25

Nutritional Info Amount Per Serving

Calories: 118.9
Total Fat: 2.3 g
Cholesterol: 5.9 mg
Sodium: 81.2 mg
Total Carbs: 23.2 g
Dietary Fiber: 0.7 g
Protein: 1.9 g

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