Honey Lemon Tea
- Number of Servings: 10
Ingredients
1 gallon tea bags1/2 cup Honey1/4 - 1/2 cup lemon juice
Make the tea using a coffee maker - if you have a gallon tea maker it is the fastest way, if not, just use a standard household coffee maker, fill with water and leave the tea bag in the glass carafe - not in the filter holder.
While the tea is hot (but after it has sat and brewed for at least 20 minutes), add the tea to a gallon container with the honey and fill remaining space with chilled water. Add lemon to taste.
Makes a gallon of tea.
Number of Servings: 10
Recipe submitted by SparkPeople user JESCHAINKS.
While the tea is hot (but after it has sat and brewed for at least 20 minutes), add the tea to a gallon container with the honey and fill remaining space with chilled water. Add lemon to taste.
Makes a gallon of tea.
Number of Servings: 10
Recipe submitted by SparkPeople user JESCHAINKS.
Nutritional Info Amount Per Serving
- Calories: 54.6
- Total Fat: 0.0 g
- Cholesterol: 0.0 mg
- Sodium: 0.8 mg
- Total Carbs: 15.0 g
- Dietary Fiber: 0.1 g
- Protein: 0.1 g
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