Veggie BBQ Pizza
- Number of Servings: 6
Ingredients
Directions
4 ounces tomato paste2 tsp dried oreganowhole wheat pizza crust1 small red onion, sliced1 orange bell pepper, sliced2 handfuls of fresh spinach1 jar pineapple chunks, drained1/2 cup chopped cashews
Preheat oven to 425. Mix the tomato paste, bbq sauce, and oregano together in a bowl. Spread generously over crust, layer with vegetables and pineapple. Top with the cashews. Bake for 15 minutes.
Number of Servings: 6
Recipe submitted by SparkPeople user KEEKBEAN.
Number of Servings: 6
Recipe submitted by SparkPeople user KEEKBEAN.
Nutritional Info Amount Per Serving
- Calories: 359.2
- Total Fat: 6.7 g
- Cholesterol: 0.0 mg
- Sodium: 1,296.4 mg
- Total Carbs: 66.3 g
- Dietary Fiber: 3.9 g
- Protein: 11.0 g
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