Bev's Dutch Turkey Casserole
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 8
Ingredients
* *Turkey, Ground turkey, 93% lean, 12 oz (remove) * Uncle Ben's Long Grain & Wild Rice, .75 cup (remove) * Peas, frozen, 1 cup (remove) * Yellow Sweet Corn, Canned, .5 cup (remove) * Cream of Chicken Soup, 1 can (10.75 oz) (remove)
Cook the ground turkey, seasoning it to taste. Add all the ingredients in a casserole dish. Bake uncovered for 30 minutes on 350.
Number of Servings: 8
Recipe submitted by SparkPeople user MADISON2011.
Number of Servings: 8
Recipe submitted by SparkPeople user MADISON2011.
Nutritional Info Amount Per Serving
- Calories: 136.7
- Total Fat: 5.7 g
- Cholesterol: 33.1 mg
- Sodium: 387.5 mg
- Total Carbs: 10.9 g
- Dietary Fiber: 1.1 g
- Protein: 10.9 g
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