Cheese quesadilla
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 1
Ingredients
Directions
1 6 inch tortilla.5 cup cheese of chioce.5 tbsp butter
lightly butter tortilla.put into a skillet over med heat.sprinkle on cheese.once cheese begins to melt fold tortilla in half.flip once and serve when golden brown
Number of Servings: 1
Recipe submitted by SparkPeople user LIZHAMONS.
Number of Servings: 1
Recipe submitted by SparkPeople user LIZHAMONS.
Nutritional Info Amount Per Serving
- Calories: 177.7
- Total Fat: 9.9 g
- Cholesterol: 21.2 mg
- Sodium: 228.9 mg
- Total Carbs: 17.9 g
- Dietary Fiber: 1.1 g
- Protein: 4.3 g
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