SALSA (HOME MADE)
- Minutes to Prepare:
- Number of Servings: 6
Ingredients
Directions
TOMATOSONIONSCILANTROSERRANO PEPPERSLIME YIELDS
DICE ALL INGREDANTS EXCEPT FOR LIMES IN TO DESIRED SIZE. MIX TOGETHER ALL INGREDIANTS. ADD LIME YIELDS AND REFRIDERATE UNTIL READY OT SERV.
MAKES 6 1 CUP SERVINGS
Number of Servings: 6
Recipe submitted by SparkPeople user BABYJOHNSMOMMY.
MAKES 6 1 CUP SERVINGS
Number of Servings: 6
Recipe submitted by SparkPeople user BABYJOHNSMOMMY.
Nutritional Info Amount Per Serving
- Calories: 53.8
- Total Fat: 0.5 g
- Cholesterol: 0.0 mg
- Sodium: 11.2 mg
- Total Carbs: 12.5 g
- Dietary Fiber: 2.6 g
- Protein: 1.8 g
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