Carmel Dip

  • Minutes to Prepare:
  • Number of Servings: 10
Ingredients
8 oz fat free cream cheese1/2 C brown sugar1 t. vanilla extract1 t Watkins carmel extract
Directions
Beat all ingredients together. Serve with slices apples

Number of Servings: 10

Recipe submitted by SparkPeople user NIBOR1.

Servings Per Recipe: 10
Nutritional Info Amount Per Serving
  • Calories: 66.6
  • Total Fat: 0.0 g
  • Cholesterol: 0.0 mg
  • Sodium: 164.4 mg
  • Total Carbs: 16.4 g
  • Dietary Fiber: 0.0 g
  • Protein: 3.2 g

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