BFL Chicken Enchilada Soup (sans tortillas)

Name: BFL Chicken Enchilada Soup (sans tortillas) Recipe
Prep time: 15 min
Cook time: 55 min
Total time: 70 min
Yield: 8
Ingredients: 3 Large Chicken Breasts; 8 Cups Chicken Broth; 1 Tbsp cumin; 2 tsp chili powder; 1 green pepper chopped; 4 celery stalks; 6 cloves of garlic; 1 Tbsp olive oil; 1 small can tomatoe paste; 1 large 15 oz canned tomatoes; 2 bay leaves

Minutes to Prepare: 15
Minutes to Cook: 55

Number of Servings: 8

Ingredients

3 Large Chicken Breasts8 Cups Chicken Broth1 Tbsp cumin2 tsp chili powder1 green pepper chopped4 celery stalks6 cloves of garlic1 Tbsp olive oil1 small can tomatoe paste1 large 15 oz canned tomatoes2 bay leaves

Directions

heat oil in large sauce pan, add garlic and saute. then add all other ingredients except fresh veggies. bring to a boil for 20 mins, add the rest of the veggies and simmer for 30 mins.

Number of Servings: 8

Recipe submitted by SparkPeople user ECD145.

Servings Per Recipe: 8

Nutritional Info Amount Per Serving

Calories: 175.7
Total Fat: 3.6 g
Cholesterol: 56.3 mg
Sodium: 1,391.2 mg
Total Carbs: 13.3 g
Dietary Fiber: 2.8 g
Protein: 24.0 g

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