Chicken Rice noodles Stirfried with Veggie
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 3
Ingredients
chicken meat, yellow and green zuchini, olive oil, fish sauce, rice noddles, and black pepper
Can use left over chicken or turkey.
Cook rice noodles in the boiling water first and drain it.
Can use garlic or Red Onion for flavor.
Put olive oil in the pan for 2 minutes, then put garlic or Red Onion.
Cook for few minutes to golden.
Put chicken in and stir it till golden.
Put vegetables in till golden
Put Cook Rice Noodles in and stir it
WHen everything is in it, stir it for about 5 minutes.
Number of Servings: 3
Recipe submitted by SparkPeople user LTRAN9.
Cook rice noodles in the boiling water first and drain it.
Can use garlic or Red Onion for flavor.
Put olive oil in the pan for 2 minutes, then put garlic or Red Onion.
Cook for few minutes to golden.
Put chicken in and stir it till golden.
Put vegetables in till golden
Put Cook Rice Noodles in and stir it
WHen everything is in it, stir it for about 5 minutes.
Number of Servings: 3
Recipe submitted by SparkPeople user LTRAN9.
Nutritional Info Amount Per Serving
- Calories: 140.6
- Total Fat: 4.8 g
- Cholesterol: 6.9 mg
- Sodium: 482.4 mg
- Total Carbs: 18.3 g
- Dietary Fiber: 1.8 g
- Protein: 4.6 g
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