Tossed Salad w/Tuna
- Minutes to Prepare:
- Number of Servings: 1
Ingredients
Directions
Ice-Berg Lettuce, Fresh Tomatoes, Colby/Jack Shredded Cheese, Hidden Valley Ranch Lite Dressing
Shred or chop 2-cups of Ice-berg Lettuce (or any lettuce of your choice, sometimes I add fresh spinach if I have it), Dice up 1/4 Cup of Fresh tomatoes. Add lettuce to a bowl, add diced tomatoes, drain tuna and spread on salad mixture, measure 2tbsn of ranch dressing and top with 1/4 cup of shredded cheese.
Number of Servings: 1
Recipe submitted by SparkPeople user CAUSETTE.
Number of Servings: 1
Recipe submitted by SparkPeople user CAUSETTE.
Nutritional Info Amount Per Serving
- Calories: 379.6
- Total Fat: 15.5 g
- Cholesterol: 77.2 mg
- Sodium: 999.1 mg
- Total Carbs: 9.1 g
- Dietary Fiber: 1.8 g
- Protein: 49.8 g
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