Pumpkin Whole Wheat Choc. Chip Muffins
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 20
Ingredients
Directions
1 egg1 cup low fat buttermilk1 cup of pumpkin puree1 cup of brown sugar1 cup of Kelloggs' all bran buds cereal (there is no substitute for this)1 cup of bran 2 TBSP Wheat Germ2 Tbsp Flaxseed (actually can be more up to 1/2 cup)2 tsp Baking Powder1 tsp Baking Soda2 tbsp cinnamon1 cup mini choc. chips
400 ^ oven for 20-25 min. They are very dense, but very fiber filled.
Number of Servings: 20
Recipe submitted by SparkPeople user THOMPSOND.
Number of Servings: 20
Recipe submitted by SparkPeople user THOMPSOND.
Nutritional Info Amount Per Serving
- Calories: 144.4
- Total Fat: 3.5 g
- Cholesterol: 11.1 mg
- Sodium: 177.3 mg
- Total Carbs: 33.5 g
- Dietary Fiber: 4.8 g
- Protein: 3.1 g
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