Butter Blend (Canola Oil & Salted Butter)
- Number of Servings: 48
Ingredients
1 stick butter (1/2 cup), salted (softened)1/2 cup canola oil
Whip together butter & canola oil in a bowl. Place in a covered container and put in refrigerator. Take out and use and put back in refrigerator after use or it will separate. 1teaspoon equals one serving.
Number of Servings: 48
Recipe submitted by SparkPeople user CJBJERK.
Number of Servings: 48
Recipe submitted by SparkPeople user CJBJERK.
Nutritional Info Amount Per Serving
- Calories: 37.0
- Total Fat: 4.2 g
- Cholesterol: 5.1 mg
- Sodium: 13.6 mg
- Total Carbs: 0.0 g
- Dietary Fiber: 0.0 g
- Protein: 0.0 g