Tom's Stir Fry - Halloween 2010
- Number of Servings: 6
Ingredients
Directions
Number of Servings: 6
Recipe submitted by SparkPeople user LEAH57.
Shrimp, spring onion, carrots, broccoli, mung bean sprouts, straw onions, snow peas, peas, brown rice
Number of Servings: 6
Recipe submitted by SparkPeople user LEAH57.
Nutritional Info Amount Per Serving
- Calories: 307.2
- Total Fat: 4.0 g
- Cholesterol: 218.2 mg
- Sodium: 487.2 mg
- Total Carbs: 41.0 g
- Dietary Fiber: 8.7 g
- Protein: 26.2 g
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