sauce and noodles
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 8
Ingredients
Directions
1 lb ground beef3 cups ragu sauce1 cup mozarella cheese1 box barilla rotini
brown beef in skillet cook rotini in large pot drain add beef and sauce to noodles add cheese 2 min before serving enjoy with a small salad and if you want to be bad have a piece of garlic bread !!!!
Number of Servings: 8
Recipe submitted by SparkPeople user SUSANCHASH.
Number of Servings: 8
Recipe submitted by SparkPeople user SUSANCHASH.
Nutritional Info Amount Per Serving
- Calories: 440.0
- Total Fat: 19.7 g
- Cholesterol: 59.0 mg
- Sodium: 764.7 mg
- Total Carbs: 38.5 g
- Dietary Fiber: 5.0 g
- Protein: 25.8 g
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