Gluten Free Chocolate Chip Cookies

(1)
  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 17
Ingredients
Cream# Egg, fresh, 2 large # Granulated Sugar, 1 cup Add# Peanut Butter, smooth style, 1 cup # Hersey's Milk Chocolate Chips 1cup
Directions
cook at 350 for 10 minutes of 400 for 8

Number of Servings: 17

Recipe submitted by SparkPeople user AOITONBO.

Servings Per Recipe: 17
Nutritional Info Amount Per Serving
  • Calories: 210.2
  • Total Fat: 12.6 g
  • Cholesterol: 28.8 mg
  • Sodium: 87.7 mg
  • Total Carbs: 23.2 g
  • Dietary Fiber: 1.8 g
  • Protein: 5.5 g

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