Dark Cherry, Prune, Ginger, Oat and Psyllium

  • Number of Servings: 60
Ingredients
16 oz steel cut oats16 oz pittied prunes (non sorbate) 8 oz uncrystallized candied ginger 6 oz Dark Sweeet Cherries unsweetened/unsulfered12 oz psyillium seed husk24 oz raw walnuts
Directions
food process in batches until sticky press in pan
drink pint of fluid with each serving
60 servings

Number of Servings: 60

Recipe submitted by SparkPeople user GAILNTHENSOME.

Servings Per Recipe: 60
Nutritional Info Amount Per Serving
  • Calories: 115.2
  • Total Fat: 7.7 g
  • Cholesterol: 0.0 mg
  • Sodium: 1.7 mg
  • Total Carbs: 11.7 g
  • Dietary Fiber: 5.6 g
  • Protein: 1.9 g

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