Low-carb Salmon Patties

Name: Low-carb Salmon Patties Recipe
Yield: 6
Ingredients: 1 can salmon; 1 egg; olive oil; 1 tsp Lemon Pepper Seasoning; 1/4 c diced onion; 1/4 c diced green pepper; about 2 1/2 crushed whole wheat saltine crackers

(1)

Number of Servings: 6

Ingredients

1 can salmon1 eggolive oil1 tsp Lemon Pepper Seasoning1/4 c diced onion1/4 c diced green pepperabout 2 1/2 crushed whole wheat saltine crackers

Directions

Number of Servings: 6

Recipe submitted by SparkPeople user BUSYBAGS.

Servings Per Recipe: 6

Nutritional Info Amount Per Serving

Calories: 126.5
Total Fat: 6.8 g
Cholesterol: 82.1 mg
Sodium: 344.8 mg
Total Carbs: 2.0 g
Dietary Fiber: 0.2 g
Protein: 15.2 g

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Member Reviews

EARTHPSALTS
These were by far the best salmon patties I've ever made! The only changes I made was that I used 4 saltines instead of 2.5 (because I had four left in the package and wanted to use them up) and I didn't have any bell pepper to use. - 4/7/15