Buffalo Blue Cheese Portabella Mushrooms
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 2
Ingredients
Directions
2 Large Portabella Mushrooms2 Ounces Blue Cheese Crumbles4 Tbsp. Buffalo Wing Sauce (I like Frank's brand)
1. Pre-heat oven to 425 degrees.
2. Wipe down mushrooms with a wet paper towel and gently scrape out gills & stem using a spoon.
3. Spay a cookie sheet with non-stick spray.
4. Place mushrooms stem side up on cookie sheet.
5. Sprinkle blue cheese in each mushroom then drizzle with wing sauce.
6. Bake for 25-35 minutes or until mushroom are fork tender.
* Serve over a big green salad, no need for salad dressing the mushrooms pack quite a punch on their own. You can slice them and add them over the top of the salad if you like.
*Tip* Line cookie sheet with foil then spray with non-stick spray for easy clean-up.
Submitted by:
E. Bourne
Fort Worth, TX
Number of Servings: 2
Recipe submitted by SparkPeople user LIZARD1280.
2. Wipe down mushrooms with a wet paper towel and gently scrape out gills & stem using a spoon.
3. Spay a cookie sheet with non-stick spray.
4. Place mushrooms stem side up on cookie sheet.
5. Sprinkle blue cheese in each mushroom then drizzle with wing sauce.
6. Bake for 25-35 minutes or until mushroom are fork tender.
* Serve over a big green salad, no need for salad dressing the mushrooms pack quite a punch on their own. You can slice them and add them over the top of the salad if you like.
*Tip* Line cookie sheet with foil then spray with non-stick spray for easy clean-up.
Submitted by:
E. Bourne
Fort Worth, TX
Number of Servings: 2
Recipe submitted by SparkPeople user LIZARD1280.
Nutritional Info Amount Per Serving
- Calories: 95.6
- Total Fat: 5.1 g
- Cholesterol: 12.7 mg
- Sodium: 1,161.4 mg
- Total Carbs: 5.5 g
- Dietary Fiber: 1.5 g
- Protein: 6.1 g
Member Reviews
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MOMOF01
My mouth started watering reading this recipe. I didn't have the portabellas or wing sauce so I improvised with large button mushrooms & Louisiana hot sauce. Still amazing & actually could be a great appetizer using the button mushroom size. Can't wait to try w/wing sauce & portabellas next time! - 8/10/10