pesto shrimp pasta

  • Number of Servings: 6
Ingredients
36 shrimp1 cup pesto sauce3 tbsp EVOO1/4 cup parmasan cheese1 small onion8 small mushrooms
Directions


Number of Servings: 6

Recipe submitted by SparkPeople user SANDYBASI.

Servings Per Recipe: 6
Nutritional Info Amount Per Serving
  • Calories: 482.8
  • Total Fat: 31.0 g
  • Cholesterol: 71.3 mg
  • Sodium: 502.3 mg
  • Total Carbs: 31.2 g
  • Dietary Fiber: 2.5 g
  • Protein: 19.0 g

Member Reviews