"Rice Diet" Curried Black Beans & Barley

Minutes to Prepare: 5

Number of Servings: 1

Ingredients

1/2t. Thai Red Curry Paste1/3C cooked black beans, hot1/2C cooked barley, hot

Directions

Mash curry paste with about 1T hot water, or juice from cooking the beans or barley. Pour over beans and barley, mix and enjoy!

Number of Servings: 1

Servings Per Recipe: 1

Nutritional Info Amount Per Serving

Calories: 166.9
Total Fat: 0.6 g
Cholesterol: 0.0 mg
Sodium: 61.4 mg
Total Carbs: 34.8 g
Dietary Fiber: 7.5 g
Protein: 6.3 g

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