BROCCOLI CASSEROLE

(11)
  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 12
Ingredients
4 CUPS BROCCOLI CUT UP2 CUPS CHEDDAR CHEESE1 SLEEVE RITZS CRACKERS
Directions
MELT CHEESE AND BAKE OVER BROCCOLI AND TOP WITH CRUMBLED CRACKERS. SERVING SIZE IS 1/2 CUP

Number of Servings: 12

Recipe submitted by SparkPeople user BB_WOLFE.

Servings Per Recipe: 12
Nutritional Info Amount Per Serving
  • Calories: 90.5
  • Total Fat: 2.3 g
  • Cholesterol: 4.7 mg
  • Sodium: 163.5 mg
  • Total Carbs: 9.8 g
  • Dietary Fiber: 4.6 g
  • Protein: 10.3 g

Member Reviews
  • ATTACKKAT75
    I used low fat ritz and 2% cheese. I loved the recipie and so did my family. I will make this dish often - 11/13/07
  • WEGENERCS
    We followed the recipe as written, as we interpreted from the directions anyway. This turned out very dry and bland. Am thinking there needed to be moisture added, additional spices, and less cracker crumbs. - 2/14/12
  • LTMURPHY7
    do you cook the broccoli first? how long do you bake it? 350 deegres? - 4/23/11
  • SEDONACAT
    I've actually made this but didn't realize that it was so low-cal. I thought it was the opposite. You can also use low-fat or reduced fat velveeta. - 1/25/11
  • BRADY112002
    I substituted low-fat saltine crackers and low-moisture part-skim Mozzarella shredded cheese. It was awesome. - 11/25/07
  • CARRIAGE42
    Easy - but could use for specifics, details - 2/11/12
  • JUNIEMAY1
    I really like this recipe. It will be a good casserole to take to a carry-in dinner at my church. - 3/31/11
  • SURVEYORGEORGE
    I put 100g of Halibut under the broccoli... amazing! Thanks for cheering up broccoli :) - 3/3/11
  • CD9005161
    This recipe is fabulous 2 of my favorite snacks put together. - 1/20/11
  • SKANEE
    love this recipe....
    if you add stuffing and soup you then have a very different recipe - 1/17/11
  • VICSICKLE
    yum - 1/7/11
  • JMAMMERMAN
    Easy and really yummy! - 12/29/10
  • BOOGER28
    i loved this recipe after i made a few changes. instead of using ritz i used stuffing and added it to the bottom and added cream of mushroom soup. - 1/5/08