BROCCOLI CASSEROLE
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 12
Ingredients
Directions
4 CUPS BROCCOLI CUT UP2 CUPS CHEDDAR CHEESE1 SLEEVE RITZS CRACKERS
MELT CHEESE AND BAKE OVER BROCCOLI AND TOP WITH CRUMBLED CRACKERS. SERVING SIZE IS 1/2 CUP
Number of Servings: 12
Recipe submitted by SparkPeople user BB_WOLFE.
Number of Servings: 12
Recipe submitted by SparkPeople user BB_WOLFE.
Nutritional Info Amount Per Serving
- Calories: 90.5
- Total Fat: 2.3 g
- Cholesterol: 4.7 mg
- Sodium: 163.5 mg
- Total Carbs: 9.8 g
- Dietary Fiber: 4.6 g
- Protein: 10.3 g
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