updated light feta meal
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 1
Ingredients
Directions
2 tbsp light feta cheese1 tbsp istanbolly cheese1 tsp tomato pasteless than 0.25 cup of water1 tomato chopped finely1 green bell pepper chopped finely1 serving of egyptian bran bread
mix everything together & eat with the bread
Number of Servings: 1
Recipe submitted by SparkPeople user Y_GHAZALY.
Number of Servings: 1
Recipe submitted by SparkPeople user Y_GHAZALY.
Nutritional Info Amount Per Serving
- Calories: 389.2
- Total Fat: 0.8 g
- Cholesterol: 0.0 mg
- Sodium: 175.8 mg
- Total Carbs: 16.9 g
- Dietary Fiber: 3.7 g
- Protein: 3.1 g
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