Butter Cream Icing

Name: Butter Cream Icing Recipe
Prep time: 15 min
Total time: 15 min
Yield: 15
Ingredients: Powdered Sugar 1 cup unsifted; Vanilla Extract 1 tsp; *Philadelphia Cream Cheese 4 oz softened; Margarine .25 stick softened

(2)

Minutes to Prepare: 15

Number of Servings: 15

Ingredients

Powdered Sugar, 1 cup, unsifted Vanilla Extract, 1 tsp *Philadelphia Cream Cheese, 4 oz, softenedMargarine, .25 stick, softened

Directions

1. Soften butter and cream cheese. Mix them together with vanilla extract. Slowly add in sugar, whipping to icing consistency.
2. Makes roughly 1 cup of icing, enough to ice fifteen 2" by 2" square pieces.

Number of Servings: 15

Recipe submitted by SparkPeople user DANCINGRAVEYNS.

Servings Per Recipe: 15

Nutritional Info Amount Per Serving

Calories: 69.3
Total Fat: 3.7 g
Cholesterol: 8.0 mg
Sodium: 41.8 mg
Total Carbs: 8.0 g
Dietary Fiber: 0.0 g
Protein: 0.5 g

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Member Reviews

CD12175746
I tried this on cinnamon rolls. All who tried them loved them and raved on the icing. Will be definitely be making again and again. A big thank you to dancingraveyns for sharing. - 12/30/12