Cottage Cheese Pie

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 8
Ingredients
Frozen pie crust (9")3 Eggs3/4 c sugar3/4 c lite sour cream1-3/4 1% cottage cheeseCinnamon & Sugar sprinkle
Directions
Bake at 350* F for 1 hour. One 9 inch pie, 8 servings/slices.

Number of Servings: 8

Recipe submitted by SparkPeople user COSMICGIRL35.

Servings Per Recipe: 8
Nutritional Info Amount Per Serving
  • Calories: 247.7
  • Total Fat: 10.3 g
  • Cholesterol: 90.5 mg
  • Sodium: 335.5 mg
  • Total Carbs: 29.1 g
  • Dietary Fiber: 0.2 g
  • Protein: 9.8 g

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