Key Lime Pie
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 10
Ingredients
Directions
1/4 cup key lime juice4 egg yolks1 can sweetened condensed milk1 9" graham cracker pie crust
Mix ingredients well. Pour into pie crust. Bake 30 minutes at 350 degrees farenheit. Cool on rack for 10 minutes. Chill before serving.
Approximately 10 slices.
Number of Servings: 10
Recipe submitted by SparkPeople user KRWALBY00.
Approximately 10 slices.
Number of Servings: 10
Recipe submitted by SparkPeople user KRWALBY00.
Nutritional Info Amount Per Serving
- Calories: 174.6
- Total Fat: 9.8 g
- Cholesterol: 92.6 mg
- Sodium: 162.2 mg
- Total Carbs: 17.6 g
- Dietary Fiber: 0.3 g
- Protein: 4.4 g
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