Baked Pears
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 4
Ingredients
Directions
2 medium pears, peeled and halved4 teaspons Brummel and Brown1 teaspoon lemon juice2 teaspoons Splenda1/4 teaspoons ground cinnamon4 teaspoons sugar free fruit preserves (orange is good)
Place pears, cut side up, in a shallow 1 qt. baking dish. Place butter in the center of each; drizzle with lemon juice. Combine splenda and cinnamon; sprinkle over pears. Top with the preserves. Cover and bake at 350 degree F for 15-20 minutes or until heated through.
Number of Servings: 4
Recipe submitted by SparkPeople user LEXIE215.
Number of Servings: 4
Recipe submitted by SparkPeople user LEXIE215.
Nutritional Info Amount Per Serving
- Calories: 71.0
- Total Fat: 1.9 g
- Cholesterol: 0.0 mg
- Sodium: 27.7 mg
- Total Carbs: 16.4 g
- Dietary Fiber: 2.2 g
- Protein: 0.3 g