Chicken Sausage Egg Bake, 1/6th of pan

Name: Chicken Sausage Egg Bake, 1/6th of pan Recipe
Yield: 6
Ingredients: Sausage

Number of Servings: 6

Ingredients

Sausage

Directions

Number of Servings: 6

Recipe submitted by SparkPeople user MLSWEAVER.

Servings Per Recipe: 6

Nutritional Info Amount Per Serving

Calories: 340.0
Total Fat: 13.9 g
Cholesterol: 196.9 mg
Sodium: 604.2 mg
Total Carbs: 38.0 g
Dietary Fiber: 3.0 g
Protein: 19.2 g

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