Dominican Cake

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 16
Ingredients
Sugar Butterflour Baking soda Milk Eggs whites
Directions


Number of Servings: 16

Recipe submitted by SparkPeople user SEXYANGELINLOVE.

Servings Per Recipe: 16
Nutritional Info Amount Per Serving
  • Calories: 193.2
  • Total Fat: 10.4 g
  • Cholesterol: 51.4 mg
  • Sodium: 326.9 mg
  • Total Carbs: 21.8 g
  • Dietary Fiber: 1.8 g
  • Protein: 4.8 g

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