Cockeyed Cake (Chocolate)

Name: Cockeyed Cake (Chocolate) Recipe
Yield: 16
Ingredients: Cake:; 1.5 cups white flour; 3 tbsp cocoa powder; 1 tsp baking soda; 1 cup granulated sugar; 1/2 tsp salt; 5 tbsp canola or vegetable oil; 1 tbsp white vinegar; 1 tsp vanilla extract; 1 cup cold water; Glaze:; 1/2 cups powdered sugar; 1/4 cup orange juice (any kind of juice will do cranberry is nice also)

Number of Servings: 16

Ingredients

Cake:1.5 cups white flour3 tbsp cocoa powder1 tsp baking soda1 cup granulated sugar1/2 tsp salt5 tbsp canola or vegetable oil1 tbsp white vinegar1 tsp vanilla extract1 cup cold waterGlaze:1/2 cups powdered sugar1/4 cup orange juice (any kind of juice will do, cranberry is nice, also)

Directions

Mix all ingredients except the powdered sugar and orange juice together and pour into a 9X9 inch, greased cooking pan. Bake at 350 degrees Fahrenheit for 30 min. Mix the powdered sugar and orange juice together and pour the glaze over the warm cake. Cut into 16 pieces.

Number of Servings: 16

Recipe submitted by SparkPeople user NOELCLOVER.

Servings Per Recipe: 16

Nutritional Info Amount Per Serving

Calories: 149.2
Total Fat: 4.6 g
Cholesterol: 0.0 mg
Sodium: 152.2 mg
Total Carbs: 26.2 g
Dietary Fiber: 0.7 g
Protein: 1.4 g

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