Spaghetti Salad

Name: Spaghetti Salad Recipe
Yield: 8
Ingredients: 1 box spaghetti cooked and drained; 1 cucumber chopped; 1 red bell pepper chopped; 1 medium red onion diced; 4 servings Hormel turkey pepperoni (optional); 1 bottle of light/fat-free Italian dressing; 1 tbsp parmesan cheese; 1 tsp garlic powder; 1 tsp paprika; 1 tsp cayenne pepper; 1 teaspoon salt or seasoning salt

Number of Servings: 8

Ingredients

1 box spaghetti, cooked and drained1 cucumber, chopped1 red bell pepper, chopped1 medium red onion, diced4 servings Hormel turkey pepperoni (optional)1 bottle of light/fat-free Italian dressing1 tbsp parmesan cheese1 tsp garlic powder1 tsp paprika1 tsp cayenne pepper1 teaspoon salt or seasoning salt

Directions

In a medium bowl, combine salad dressing, parmesan cheese, garlic powder, paprika, cayenne, and salt. Whisk to combine. In a large bowl, toss spaghetti, veggies, pepperoni, and dressing. Cover and chill at least 2 hours.

Makes 8 large servings.

Number of Servings: 8

Recipe submitted by SparkPeople user RUCOBB.

Servings Per Recipe: 8

Nutritional Info Amount Per Serving

Calories: 364.9
Total Fat: 12.3 g
Cholesterol: 19.6 mg
Sodium: 1,078.8 mg
Total Carbs: 47.4 g
Dietary Fiber: 5.9 g
Protein: 16.3 g

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