Spaghetti Carbonara

Name: Spaghetti Carbonara Recipe
Prep time: 10 min
Cook time: 20 min
Total time: 30 min
Yield: 5
Ingredients: 1 box Spaghetti pasta; 1 pk Bacon cook & chop; 1 Onions raw chopped; 1 clove garlic minced (I use garlic salt); 5-6 Large White Eggs; 1/2 cup Parmesan Cheese grated; 3 tbs Parsley Fresh; 2 tbs Oil; Salt & pepper

(1)

Minutes to Prepare: 10
Minutes to Cook: 20

Number of Servings: 5

Ingredients

1 box, Spaghetti, pasta1 pk Bacon, cook & chop1 Onions, raw, chopped 1 clove garlic, minced (I use garlic salt)5-6 Large White Eggs1/2 cup Parmesan Cheese, grated3 tbs Parsley, Fresh2 tbs OilSalt & pepper

Directions

Cook noodles in boiling water, add 1 ts salt to help pasta to not stick together. Drain well. Add 1 tbs oil & set aside. Cook bacon until slightly crisp, chop. Drain into paper towel, Set aside. In same pan, Cook chopped onions until tender. when done, add garlic. when done add bacon & spaghetti. Stir. Add beaten eggs & cook. quickly add 1/2 cup cheese & stir again. Serve with chopped parsley sprinkled on top & extra cheese at the table. (I serve mine with black beans) makes 5 1-cup servings

Number of Servings: 5

Recipe submitted by SparkPeople user ROSEJIMENEZ.

Servings Per Recipe: 5

Nutritional Info Amount Per Serving

Calories: 307.9
Total Fat: 9.9 g
Cholesterol: 252.9 mg
Sodium: 266.7 mg
Total Carbs: 36.0 g
Dietary Fiber: 3.3 g
Protein: 17.1 g

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Member Reviews

WANT2BEFIT10
Theres' no way the calories are right for this--in the "calories by ingredient" there's 0 calories for bacon, and i know for a fact that 0.8 cups of spaghetti is WAY MORE than 158 calories. - 3/2/11
AMYLOVESTZU
YUMMY THANKS - 1/2/11

Reply from ROSEJIMENEZ (1/5/11)
you are very welcome. I hope that you enjoy this recipe!