Meatball Sandwich
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 2
Ingredients
6 oz. frozen meatballs1 sub roll, cut in half - middle scooped out2 oz. part skim mozzarella1/2 c. marinara sauce
Makes 2 servings
Thaw meatballs and simmer with marinara sauce. Slice sub roll in half and scoop out center bread.
Place 1/2 of the meatballs/sauce in roll. Top each with 1 oz. of mozzarella cheese.
Broil 2-3 minutes, until cheese is melted and bubbly.
Number of Servings: 2
Recipe submitted by SparkPeople user PATRIOTWILLY.
Thaw meatballs and simmer with marinara sauce. Slice sub roll in half and scoop out center bread.
Place 1/2 of the meatballs/sauce in roll. Top each with 1 oz. of mozzarella cheese.
Broil 2-3 minutes, until cheese is melted and bubbly.
Number of Servings: 2
Recipe submitted by SparkPeople user PATRIOTWILLY.
Nutritional Info Amount Per Serving
- Calories: 455.1
- Total Fat: 24.8 g
- Cholesterol: 66.4 mg
- Sodium: 1,067.1 mg
- Total Carbs: 31.2 g
- Dietary Fiber: 13.8 g
- Protein: 26.3 g