Dill Tuna Salad
- Minutes to Prepare:
- Number of Servings: 1
Ingredients
1 can tuna (in water)1 tsp dill weed1 tsp salt1 tsp pepper2 tbsp mayo (you can also use light or fat free)1 stalk celery, chopped fine
Drain tune well. Mix in remaining ingredients. Serve.
Number of Servings: 1
Recipe submitted by SparkPeople user DMARTIN65.
Number of Servings: 1
Recipe submitted by SparkPeople user DMARTIN65.
Nutritional Info Amount Per Serving
- Calories: 314.2
- Total Fat: 11.6 g
- Cholesterol: 49.5 mg
- Sodium: 785.6 mg
- Total Carbs: 9.6 g
- Dietary Fiber: 0.6 g
- Protein: 42.6 g
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