Pomagranite Veggie Salad

  • Minutes to Prepare:
  • Number of Servings: 4
Ingredients
2 cups pomagranite seeds2 cups chopped carrots2 cups chopped celery2 cups chopped snap peas
Directions
Mix all ingredients together in large bowl.
To serve add 2 tablespoons of light dressing

Number of Servings: 4

Recipe submitted by SparkPeople user CAROLNKONA.

Servings Per Recipe: 4
Nutritional Info Amount Per Serving
  • Calories: 129.8
  • Total Fat: 0.2 g
  • Cholesterol: 0.0 mg
  • Sodium: 96.4 mg
  • Total Carbs: 30.7 g
  • Dietary Fiber: 3.6 g
  • Protein: 1.8 g

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