Clean Eating Spaghetti
- Number of Servings: 6
Ingredients
Directions
Number of Servings: 6
Recipe submitted by SparkPeople user CHOLI28.
Whole Grain Thin Spaghetti, 1 lb lean ground beef, 1 jar (24 oz) tomato sauce, 7 oz tomato paste, 1/2 cup pureed vegetable (carrot, sweet potato, pumpkin, etc), onion powder, garlic powder, oregano, basil, sea salt, ground pepper
Number of Servings: 6
Recipe submitted by SparkPeople user CHOLI28.
Nutritional Info Amount Per Serving
- Calories: 414.1
- Total Fat: 14.7 g
- Cholesterol: 52.2 mg
- Sodium: 673.1 mg
- Total Carbs: 49.6 g
- Dietary Fiber: 8.1 g
- Protein: 22.6 g
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