Oatmeal Bread

Name: Oatmeal Bread Recipe
Prep time: 120 min
Cook time: 20 min
Total time: 140 min
Yield: 20
Ingredients: 1 cup Quick oats; 0.5 cup flour set aside 5 cups of flour for later use; 1/2 cup sugar; 1 T salt; 2 T Margarine; 2 cups boiling water; 1 package yeast mixed with 1/2 cup water

Minutes to Prepare: 120
Minutes to Cook: 20

Number of Servings: 20

Ingredients

1 cup Quick oats,0.5 cup flour, set aside 5 cups of flour for later use1/2 cup sugar,1 T salt,2 T Margarine,2 cups boiling water 1 package yeast mixed with 1/2 cup water

Directions

Mix dry ingredients
Pour dry ingredients over 2c Boiling water-stir
Dissolve 1 pkg dry yeast in 1/2 cup warm water
stir in 5 additional cups of flour
knead 5-10 minutes
let stand until double
punch down and rise again
Bake 20 minutes

Number of Servings: 20

Recipe submitted by SparkPeople user BRIANNADUNN.

Servings Per Recipe: 20

Nutritional Info Amount Per Serving