Pepperoni & Mushroom Pita Pizza
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 4
Ingredients
4 whole wheat pita34 slices of turkey pepperoni1/2 up ragu tomato and basil sauce4 oz reduced fat mozarella cheese1 cup chopped mushrooms
preheat oven to 400
cook pita bread for around 4 minutes remove from oven divide sauce cheese mushrooms and pepperoni among the 4 pitas place back in oven and cook an additional 10 minutes or until cheese is melted and bubbly and hot
Number of Servings: 4
Recipe submitted by SparkPeople user MSSBETTYBOOP06.
cook pita bread for around 4 minutes remove from oven divide sauce cheese mushrooms and pepperoni among the 4 pitas place back in oven and cook an additional 10 minutes or until cheese is melted and bubbly and hot
Number of Servings: 4
Recipe submitted by SparkPeople user MSSBETTYBOOP06.
Nutritional Info Amount Per Serving
- Calories: 271.3
- Total Fat: 7.8 g
- Cholesterol: 30.0 mg
- Sodium: 913.2 mg
- Total Carbs: 31.8 g
- Dietary Fiber: 5.0 g
- Protein: 20.5 g
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