White Bean Chicken Chili
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 12
Ingredients
Celery, cooked, 2 stalksOnions, raw, 1 small Beans, great northern, 6 cup Canned Chicken, 354 grams Rotel Canned Tomatoes w/Habanero - 1/2 Cup, 1.25 cup Chicken Broth, 32 fl oz Pepper, black, 1 dash Garlic, 1 clove Ground Cumin, 1 dash
Saute chopped onions and celery, with garlic and spices.
Drain chicken and beans.
Mix with remaining ingredients and cook on med-high until warm.
Number of Servings: 12
Recipe submitted by SparkPeople user KARTLEY.
Drain chicken and beans.
Mix with remaining ingredients and cook on med-high until warm.
Number of Servings: 12
Recipe submitted by SparkPeople user KARTLEY.
Nutritional Info Amount Per Serving
- Calories: 164.4
- Total Fat: 2.9 g
- Cholesterol: 20.0 mg
- Sodium: 793.8 mg
- Total Carbs: 20.7 g
- Dietary Fiber: 6.6 g
- Protein: 14.3 g
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