Crockpot Creamy Salsa Chicken

Name: Crockpot Creamy Salsa Chicken Recipe
Prep time: 5 min
Cook time: 240 min
Total time: 245 min
Yield: 8
Ingredients: 6 large boneless chicken breasts (approx 3 lbs); 1 can cream of chicken soup; 1 can cream of mushroom soup; 1 jar salsa (16oz)

(6)

Minutes to Prepare: 5
Minutes to Cook: 240

Number of Servings: 8

Ingredients

6 large boneless chicken breasts (approx 3 lbs)1 can cream of chicken soup1 can cream of mushroom soup1 jar salsa (16oz)

Directions

place chicken breasts in bottom of crock pot
mix 2 cans of soup and salsa
pour it over the chicken
set crock pot on low
cook for 4 hours
after 4 hours take a fork and stir the chicken around it will shred if it isn't shredding cook for another 30 minutes

Use as is or in flour tortilla
Optional toppings
Cheese
Avacado/Guacamole
Onions

Number of Servings: 8

Recipe submitted by SparkPeople user SAKISMOM1.

Servings Per Recipe: 8

Nutritional Info Amount Per Serving

Calories: 254.6
Total Fat: 6.6 g
Cholesterol: 101.7 mg
Sodium: 624.9 mg
Total Carbs: 5.3 g
Dietary Fiber: 0.3 g
Protein: 40.8 g

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Member Reviews

DCOLES7
WOW! This was soo delicious. The best recipe I've tried on this website so far. I would recommend using the low fat, low sodium versions of the soups. I served mine in tortillas with low fat cheese, avocado, onion, and jalape�os. I will be making this again tonight! - 2/6/11
JENE120
Delicious even kids liked it. - 2/4/16
AKL111
Hubby likes things a little hot so I added some hot sauce to it.

Chicken is very, very tender and the salsa gives a great flavor!! - 9/29/13
EBABIASH
The family loves this one. We used it to make what I would call "wet burritos" in soft tortillas. Yummy! - 10/19/11
JACNCOOPSMOM
My husband who loves nothing but pizza has happily eaten all the recipes I have tried from this website! This is one of his top 2!!! - 9/28/11
DEBLOVESDOGS
This was the easiest recipe to make! We used hot salsa as some of the heat wears off as it cooks. We found that this recipe makes alot of chicken once it is shredded up, so next time I will cut down on the amount of chicken breast. we used this on low carb and low fat tortillas only 80 calories. - 8/3/11