Elk Chili with Beans and Hot Peppers
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 12
Ingredients
2 Onions, raw, chopped1 can Cub Foods Tomato Sauc 15oz1 can Cub Foods Chili Beans, I can cub foods black beans, Hunt's sauce 100% Natural 29oz (Big Can)*McCormick® Chili Seasoning Mix Jalapeno Peppers, 1 pepper Serrano Peppers, 1 pepper I can Cub Foods Dark Red Kidney Beans, Elk Meat, 16 oz (1 LBS)2 Cups water (add more if you like)
Chop All peppers and onions
Brown 1lb Elk Meat
rinse all beans
Put all in a crock pot and slow cook. The longer it cooks the better it tastes! Add water according to your tatse
*Note this can easily be more than 12 servings.
Number of Servings: 12
Recipe submitted by SparkPeople user ASHAMARIE20.
Brown 1lb Elk Meat
rinse all beans
Put all in a crock pot and slow cook. The longer it cooks the better it tastes! Add water according to your tatse
*Note this can easily be more than 12 servings.
Number of Servings: 12
Recipe submitted by SparkPeople user ASHAMARIE20.
Nutritional Info Amount Per Serving
- Calories: 213.6
- Total Fat: 1.4 g
- Cholesterol: 27.6 mg
- Sodium: 1,043.5 mg
- Total Carbs: 23.2 g
- Dietary Fiber: 2.6 g
- Protein: 18.6 g
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