Sweet Potato Cranberry Casserole

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 16
Ingredients
1 large can sweet potatoes1 can apple pie filling1 can pineapple chunks, drained1 can whole cranberry sauce1 stick butter, melted1/2 cup brown sugar
Directions
Mix all ingredients together well and pour into an 11 x 14 casserole dish and bake at 350 for 35 to 40 minutes.

Makes 16 3/4 cup servings

Number of Servings: 16

Recipe submitted by SparkPeople user TUBBY39.

Servings Per Recipe: 16
Nutritional Info Amount Per Serving
  • Calories: 195.1
  • Total Fat: 5.8 g
  • Cholesterol: 15.3 mg
  • Sodium: 70.1 mg
  • Total Carbs: 38.0 g
  • Dietary Fiber: 1.9 g
  • Protein: 0.5 g

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