Beef and Rotel Goulash
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 12
Ingredients
Directions
Ground beef, lean, 2 lbsRotal tomato w diced green chilis, 2 canTomato Sauce, 2 large cansEgg Noodles, Extra Wide, enriched, 2 bags
Cook beef, add sauce and tomatoes, simmer while cooking noodles, then combine with cooked noodles.
Number of Servings: 12
Recipe submitted by SparkPeople user MAGGIE254.
Number of Servings: 12
Recipe submitted by SparkPeople user MAGGIE254.
Nutritional Info Amount Per Serving
- Calories: 401.3
- Total Fat: 14.3 g
- Cholesterol: 96.7 mg
- Sodium: 694.0 mg
- Total Carbs: 48.2 g
- Dietary Fiber: 3.2 g
- Protein: 19.1 g
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