Cranberry Honey Salad Dressing

  • Number of Servings: 16
Ingredients
2/3 C. sugar1 tsp dry mustard1 tsp paprika1 tsp poppy seeds1/4 tsp salt1/3 C. honey1/ C. vinegar1 Tbsp lemon juice3/4 C. Olive oil
Directions
Cook whole cranberries down to sauce. Combine all ingredients except oil. Beat with electric mixer. Slowly add oil, beat until thick. Store in refrigerator.

1 serving = 2 Tbsp

Number of Servings: 16

Recipe submitted by SparkPeople user MSHELTON37.

Servings Per Recipe: 16
Nutritional Info Amount Per Serving
  • Calories: 155.0
  • Total Fat: 10.2 g
  • Cholesterol: 0.0 mg
  • Sodium: 52.8 mg
  • Total Carbs: 17.5 g
  • Dietary Fiber: 0.7 g
  • Protein: 0.4 g

Member Reviews