Cranberry Honey Salad Dressing
- Number of Servings: 16
Ingredients
Directions
2/3 C. sugar1 tsp dry mustard1 tsp paprika1 tsp poppy seeds1/4 tsp salt1/3 C. honey1/ C. vinegar1 Tbsp lemon juice3/4 C. Olive oil
Cook whole cranberries down to sauce. Combine all ingredients except oil. Beat with electric mixer. Slowly add oil, beat until thick. Store in refrigerator.
1 serving = 2 Tbsp
Number of Servings: 16
Recipe submitted by SparkPeople user MSHELTON37.
1 serving = 2 Tbsp
Number of Servings: 16
Recipe submitted by SparkPeople user MSHELTON37.
Nutritional Info Amount Per Serving
- Calories: 155.0
- Total Fat: 10.2 g
- Cholesterol: 0.0 mg
- Sodium: 52.8 mg
- Total Carbs: 17.5 g
- Dietary Fiber: 0.7 g
- Protein: 0.4 g
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