Northern Bean and bacon soup
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 8
Ingredients
12oz of applewood smoked baconLeft over chicken (1 large breast, 1 thigh & 1 leg)1/2 bell cooked pepper - chopped1 medium yellow onion - chopped1 can of chicken broth16 oz package of dry Northern Beans
Chop and cook bacon in skillet and set aside.
In crock pot, combine all other ingredients with 32oz of water. Add salt and pepper to taste and set crock pot to medium setting. Slow cook for 2 hours. Add bacon and lower crock pot setting to low and cook for an additional 2 hours.
Number of Servings: 8
Recipe submitted by SparkPeople user PCORREA630.
In crock pot, combine all other ingredients with 32oz of water. Add salt and pepper to taste and set crock pot to medium setting. Slow cook for 2 hours. Add bacon and lower crock pot setting to low and cook for an additional 2 hours.
Number of Servings: 8
Recipe submitted by SparkPeople user PCORREA630.
Nutritional Info Amount Per Serving
- Calories: 201.2
- Total Fat: 6.8 g
- Cholesterol: 31.0 mg
- Sodium: 362.0 mg
- Total Carbs: 18.7 g
- Dietary Fiber: 4.0 g
- Protein: 16.4 g
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