Greek Vegetable Stew
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 10
Ingredients
green beanszucchinionionscelerypotatoes
saute onion & garlic in Olive Oil until softened
add green beans , paprika & cayenne pepper cook 5min
add zucchini, celery, potatoes and tomatoes, bring to boil
turn down to low, cover and cook 45 min, stirring frequently.
Number of Servings: 10
Recipe submitted by SparkPeople user SKINNYSUE55.
add green beans , paprika & cayenne pepper cook 5min
add zucchini, celery, potatoes and tomatoes, bring to boil
turn down to low, cover and cook 45 min, stirring frequently.
Number of Servings: 10
Recipe submitted by SparkPeople user SKINNYSUE55.
Nutritional Info Amount Per Serving
- Calories: 123.4
- Total Fat: 4.5 g
- Cholesterol: 0.0 mg
- Sodium: 120.8 mg
- Total Carbs: 19.9 g
- Dietary Fiber: 5.2 g
- Protein: 4.1 g