Slimming Soup
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 10
Ingredients
Beef Broth or Chicken, any combination of these vegetables to make for 5 to 6 cups. Broccoli, caulifower, carrots, onions, mushrooms, green beans, chopped spinach, celery, asparagus, cabbage, Brussel Sprouts, Peppers, chopped kale, or collard greens
Serving Per Recipe; 10
Number of Servings: 10
Recipe submitted by SparkPeople user 13EVALYON.
Number of Servings: 10
Recipe submitted by SparkPeople user 13EVALYON.
Nutritional Info Amount Per Serving
- Calories: 43.2
- Total Fat: 0.2 g
- Cholesterol: 0.0 mg
- Sodium: 234.3 mg
- Total Carbs: 7.7 g
- Dietary Fiber: 2.3 g
- Protein: 3.3 g