beef and scallop kabobs
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 1
Ingredients
Directions
3 oz cubed beef, 3 oz scallops and whole medium button mushrooms marinated in 1 tsp worchester sauce, 1 tsp EVOO and grill seasoning. Grill or pan sautee for aprox 4 min per side or till desired doneness
1 kabob per person
Number of Servings: 1
Recipe submitted by SparkPeople user LOSERLADYV.
Number of Servings: 1
Recipe submitted by SparkPeople user LOSERLADYV.
Nutritional Info Amount Per Serving
- Calories: 214.0
- Total Fat: 11.4 g
- Cholesterol: 58.6 mg
- Sodium: 90.9 mg
- Total Carbs: 4.6 g
- Dietary Fiber: 1.1 g
- Protein: 23.3 g
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